Cooking and eating quality
蒸煮和食味品质
蒸煮与食味品质
蒸煮食味品质
蒸煮食用品质
eating and cooking quality
grain and grain boundary
cooking and eating qualities
Cooking and Eating Utensils
quality of eating and cooking
high productivity and quality and efficiency agriculture
analysis of depth and grain size
and grain boundary diffusion
Bonding quality of the interface between grain and liner
combination of forest and grain plants
combined grain-and-fertilizer drill
Consumed as both grain and vegetable
coupled pore and grain topological evolution
demand of grain and oil
densification and grain refinement
Desirable grain quality